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2. Arihara K, Tobo T, Adachi S. [1990].Immunofluorescence microscopic studies on distribution of L. kefiranofaciens and L. kefir in kefir grains. Int. J. Food Micro.;11:127-134
2a. Kooiman P. [1968]. The chemical structure of kefiran, the water-soluble polysaccharide of the kefir grain. Carbohydrate Res.;7[2]:200-211
3. Murofushi M, Mizuguchi J, Aibara K, Matuhasi T. et al. Immunopharmacology [1986]. Immunopotentiative effect of polysaccharide from kefir grain, KGF-C, administered orally in mice.;121:29-35
4. Kubo M, Odani T, Nakamura S, Tokumaru S, Matsuda H, et al. [1992]. Pharmacological study on kefir-a fermented milk product in Caucasus. I. On antitumor activity (1). Faculty of Pharmaceutical Sciences, Kinki University, Osaka, Japan. Yakugaku Zasshi;112:489-495
5. Shiomi M, Sasaki K, Murofushi M, Aibara K. et al. [1982]. Antitumor activity in mice of orally administered polysaccharide from Kefir grain. Jpn. J. Med. Sci. Biol.;35:75-80
6. Shiomi M, Aibara K, Murofushi M. et al. [1983]. Effect of orally administered polysaccharide from kefir grain on delayed-type hypersensitivity and tumor growth in mice. Jpn. J. Med. Sci. Biol.;36:49-53
7. Schneedorf M, Anfiteatro D. [2004] Fitoterapicos Anti-inflamatorios by Carvalho, JCT. Quefir, um probiotico produzido por microorganismos encapsulados e inflamacao. Chapter 33:443-462. / Diniz RO, Garla LK, Schneedorf M, Carvalho JCT. [2003] Study of anti-inflammatory activity of Tibetan mushroom, a symbiotic culture of bacteria and fungi encapsulated into a polysaccharide matrix. Pharmacol Res.;47[1]:49-52
8. Maeda H, Zhu X, Omura K, Suzuki S, Kitamura S. [2004]. Effects of an exopolysaccharide (kefiran) on lipids, blood pressure, blood glucose, and constipation. Biofactors.;22[1/4]:197-200.
8a. Chujian C, Hing MC, Stan K. [2007]. Kefir extracts suppress in vitro proliferation of estrogen-dependent Human breast cancer cells but not normal Mammary epithelial cells. J. of Med. Food.;10[3]:416-422. People's Rep. of China.
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10a. Dmitrichenko M.I. [1974] Microstructure and composition of kefir grains [Lecture]:43-46 [Kemerovskii Tekh. Inst. Pishchevoi Promyshlennosti, Kemerovo, former USSR]
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17a. St-Onge, et al. [2002] Commercial [ad. author] Kefir consumption does not alter plasma lipid levels or cholesterol fractional synthesis rates relative to milk in hyperlipidemic men: a randomized controlled trial. BMC Complementary and Alternative Medicine.;2:1 Complete BioMed Article
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23. Alam K, Mahpara S. [2003]. Role of Diet, Nutrients, Spices and Natural Products in Diabetes Mellitus. Pakistan J. of Nutr.;2[1]:1-12. [Dep. of Hum. Nutn., NWFP Agric. Uni., Peshawar, Pakistan].
24. Farnworth E.R. [1999]. Kefir: from folklore to regulatory approval. Journal of Nutraceuticals, Functional and Medical Foods;1:57-68.
25. H. Maeda, H. Mizumoto, M. Suzuki, K. Tsuji [Jan 5/2005] Effects of Kefiran-Feeding on Fecal Cholesterol Excretion, Hepatic Injury and Intestinal Histamine Concentration in Rats. Biosci. Microflora;24[2];35-40. [Jpn.]
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Kefirkraut + Culturing Vegetables with Kefir | Preserving Food with Kefir | Nutritional and Chemical Composition of Milk Kefir | Kefir FAQs
Seed, Nut + Soy Milk Recipes + Kefir & Viili made from these + Rejuvelac | Nutritional Value of Different Fresh Milk-TypesCulture-Foods of Asia | Kombucha & Vinegar Making | Cooking Tip for Better Tasting Food & Healthier Herbal Tea
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